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Edible Plant Guide description
GreenStalk Edible Plant Guide is a compact quick-reference book for growing edibles in a GreenStalk Vertical Planter. Each of the 45 plant profiles shows the plant growing in a planter with tips for success.
Covering herbs, root vegetables, leafy greens and fruiting plants from basil to tomato, it helps choose what to grow food at home in small spaces. Designed and printed in the USA.
Edible Plant Guide highlights
45 edible profiles
Covers basil, carrot, kale, pepper, strawberry, tomato and more.
Planter photos
Shows how each plant looks growing in a GreenStalk.
Planning format
Gives quick growing tips for choosing and siting crops.
Edible Plant Guide specifications
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Use: Garden planning and plant care reference
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Origin: Designed and printed in the USA
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Plants covered: Basil, Cilantro, Chives, Dill, Fennel, Lavender, Lemon Balm, Mint, Oregano, Parsley, Rosemary, Sage, Thyme, Beet, Carrot, Garlic, Leek, Onion, Parsnip, Potato, Radish, Turnip, Sweet Potato, Arugula, Bok Choy, Cabbage, Kale, Kohlrabi, Lettuce, Spinach, Swiss Chard, Broccoli, Bush Bean, Cauliflower, Corn, Cucumber, Eggplant, Okra, Pea, Pepper, Strawberry, Squash, Tomato, Watermelon, Zucchini
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Number of profiles: 45
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Brand: GreenStalk















